Autumn Equinox Woodland Brunch
Autumn Equinox Woodland Brunch
Join us on this very special Autumn Equinox weekend for a family foraging workshop and seasonal bounty inspired Sunday brunch.
Starting with a cup of coffee/cocoa and seasonal delight you are welcomed by our culinary team amidst the green beech leaves. You will then join amazing herbalist and children’s forest pioneer Anna Richardson on an introductory foraging walk across the woodland grounds. Anna will share her knowledge and deep connection.
After this, you are welcomed back to the Cookhouse for a vibrant and rich spread of brunch options made with organic and local plant-based produce full of flavour and colour amidst bountiful flora, fauna, bird song and acoustic live music.
The ticket includes a mini-foraging workshop and nature connection walk, live music and a family friendly seasonal brunch buffet with foraged herbal tea cooked on fire.
Additional drinks are not included in this price.
Timing 9:30am - 1:30pm (due to the group nature of the event, we would appreciate your punctuality)
Anna Richardson who will guide you through the world of foraging and nature connection has founded the Children’s Forest from her deep passion to connect children to nature through creativity and reverence for life. She has 20 years experience as a nature mentor and forest school leader, working with children of all ages and mentoring adults in plant lore, foraging, nature connection and bushcraft. She has co-authored two books: Learning with Nature and The Children’s Forest.
Chef Nina’s background is in Ayurvedic cuisine and offers you a conscious cooking style with a truly balanced yet delicious menu using local, organic, and high-quality sourced ingredients with as much from the wild as possible that reflects the particular season.